- homemade duck liver Foie Gras served with brioche
- baked brie and red onion marmalade
- homemade fish cake with a sweet chilli sauce
- homemade vegetable soup of the day
- roast vegetables and sundried tomatoes tart
- lasagne baked with roast vegetables OR mince beef
- pan-fried haddock fillet with lemon & butter
- classic French steak and chips with salad with soft peppercorn sauce
- mussels mariniÃ¨re and chips
- lemon tart with fresh fruit coulis
- French cheese plate
The Fine Print
One voucher per two people.,Multiples may be purchased as gifts.,Booking is required and subject to availability.,This voucher has no cash value.,Cannot be combined with other offers.,All services must be redeemed in 1 visit.,Gratuity is not included.,3 courses will be from a set menu.,Available Mon-Sun 12-10:30.,Subject to seasonal changes.
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